Snow White salad
Appearance
(Redirected from Milk salad)
Alternative names | Snezhanka salad |
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Type | Salad |
Course | Appetizer |
Place of origin | Bulgaria |
Main ingredients | Yogurt, cucumbers |
Snezhanka salad or Snow White salad (Bulgarian: салата Снежанка) is a traditional Bulgarian salad, which is made of strained yogurt, cucumber, garlic, salt, usually cooking oil, dill, sometimes roasted peppers, walnuts and parsley.[1][2] Sometimes it is called milk salad (млечна салата, mlechna salata) or dry tarator salad (сух таратор салата, suh tarator salata).
Snezhanka (Snow White) salad derives its name from the fairy tale character Snow White.[3] The reason for the name is the predominantly white color of the salad.
See also
[edit]References
[edit]- ^ Planet, L.; Baker, M.; Deliso, C.; Waters, R.; Watkins, R. (2013). Lonely Planet Romania & Bulgaria. Travel Guide. Lonely Planet Publications. pt. 1018. ISBN 978-1-74321-637-8. Retrieved December 23, 2017.
- ^ Agnes Sachsenroeder (2011). CultureShock! Bulgaria: A Survival Guide to Customs and Etiquette (2nd ed.). Marshall Cavendish. p. 143. ISBN 978-0-7614-5877-7.
- ^ "Snezhanka Salad". European Cuisines.